Are GMO Foods Destroying our Health?
Kalene McCrary2024-02-29T19:50:37-07:00GMOs (Genetically Modified Organisms) are rampant in modern agriculture. Much of our clothing, fuel, food and many of the products we use contain GMO corn, cotton, canola and/or soy. Genetic modifications have been used to create disease and drought-resistant crops that yield greater returns than other crops* but, as a nutritional therapy practitioner, I am innately suspicious of [...]